The 28th of June was a momentous day in the history of South African wine. The Old Vines Tasting at South Africa House in London presented by Andre Morgenthal and Jo Wehring of Wines of South Africa, profiled 77 of the most profound red and white wines produced in South Africa’s diverse winelands.
The debate surrounding the identification, preservation and promotion of South Africa’s old vines has long been championed by viticulturist Rosa Kruger, and now with Ex-Wosa marketing specialist Andre Morgenthal on board, the project has moved into a higher gear.
Most of the top old Vine wines are made in very small quantities, so it was heartening to see the support given to this tasting from South Africa’s top producers, who provided some true rarities and highly sought after fine wines. Only by drinking these gems, and understanding the blood, sweat and tears that go into making these labours of love, can consumers understand why these wines cost more to buy but offer something very special qualitatively.
No, old vines alone don’t guarantee quality. But the producers involved in the Old Vine Project, and the related certification for 35+ year old vines that will follow imminently, will serve as an important seal of authenticity and commitment to both the quality of old vine wine production and the preservation of these historic vineyards.
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